Flavoring agent

$25——35 USD

What is Menthol? Natural menthol crystals are obtained from freezing peppermint oil widely used in cosmetic ingredients. It is a waxy, crystalline substance, clear or white in color, which is solid at room temperature and melts slightly above. The crystals have a pleasantly strong minty aroma. They are often used in cosmetics, salves, balms, medicated creams, throat lozenges, toothpaste, mouthwash, etc. Menthol crystals are excellent for use in these products to help relieve muscular aches and...

$5——15 USD

What is Gum arabic ? Gum arabic , also known as food additives acacia gum, chaar gund, or meska, is a natural gum made of hardened sap taken from two species of the acacia tree; Acacia senegal and Acacia seyal. The gum is harvested commercially from wild trees throughout the Sahel from Senegal and Sudan to Somalia, although it has been historically cultivated in Arabia and West Asia. Food additives Gum arabic, a complex mixture of polysaccharides and glycoproteins, is used primarily in the food...

$5——15 USD

What is Gum arabic ? Arabic Gum , also known as food additives acacia gum, chaar gund, or meska, is a natural gum made of hardened sap taken from two species of the acacia tree; Acacia senegal and Acacia seyal. The gum is harvested commercially from wild trees throughout the Sahel from Senegal and Sudan to Somalia, although it has been historically cultivated in Arabia and West Asia. Food additives Gum arabic, a complex mixture of polysaccharides and glycoproteins, is used primarily in the food...

$10——100 USD

What is Vanillin? Vanillin is the main chemical compound of the extract of the vanilla bean. Nowadays, vanillin is mainly used as a flavouring agent, usually in sweet foods such as ice cream and chocolate. Vanillin is widely used as food additives. Vanillin is one of the most important flavorants. It is a flavoring agent with aroma of vanilla bean and a strong fragrance. It is an indispensable raw material in the food additive industry. Used in a variety of flavoring foods that require aromas...

$25——35 USD

What is Menthol? Menthol is well-known for its cooling properties and is widely used in the fields of food additives, medicines and perfume, It is a terpene, the main component of peppermint and peppermint essential oil,exists in free and ester state, colorless needle-like crystal or granular. It is 8 isomers of menthol and their fragrance properties are different.L-menthol has aroma of mint and cooling effect. Racemic menthol also has a cooling effect, and other isomers have no cooling effect....

$18——56 USD

What is Transglutaminase? Food Additives Transglutaminase, also known as Transglutaminase (TGase for short), is widely present in humans, advanced animals, plants and microorganisms, and can catalyze the cross-linking between or within protein molecules, and the connection between proteins and amino acid As well as the hydrolysis of glutamine residues in protein molecules, it is a healthy, efficient and safe food additive. The TG enzyme produced by our company is fermented by Streptococcus...

$5——15 USD

What is Gum arabic ? Arabic gum , also known as acacia gum, chaar gund, char goond, or meska, is a natural gum made of hardened sap taken from two species of the acacia tree widely used as food additives; Acacia senegal and Acacia seyal. The gum is harvested commercially from wild trees throughout the Sahel from Senegal and Sudan to Somalia, although it has been historically cultivated in Arabia and West Asia. Gum arabic, a complex mixture of polysaccharides and glycoproteins, is used primarily...

$25——35 USD

What is Menthol? Natural menthol crystals are obtained from freezing peppermint oil widely used in cosmetic ingredients. It is a waxy, crystalline substance, clear or white in color, which is solid at room temperature and melts slightly above. The crystals have a pleasantly strong minty aroma. They are often used in cosmetics, salves, balms, medicated creams, throat lozenges, toothpaste, mouthwash, etc. Menthol crystals are excellent for use in these products to help relieve muscular aches and...

$30——45 USD

What is Chitosan? Chitosan is a linear polysaccharide composed of randomly distributed β-(1-4)-linked D glucosamine (deacetylated unit) and N-acetyl-D-glucosamine (acetylated unit). It is made by treating shrimp and other crustacean shells with the alkali sodium hydroxide. Chitosan can be used in agriculture as a seed treatment and biopesticide, helping plants to fight off fungal infections. In winemaking it can be used as a fining agent, also helping to prevent spoilage. In industry, it can be...

$10——100 USD

What is Vanillin? Vanillin is the main chemical compound of the extract of the vanilla bean. Nowadays, vanillin is mainly used as a flavouring agent, usually in sweet foods such as ice cream and chocolate. Vanillin is widely used as food additives. Vanillin is one of the most important flavorants. It is a flavoring agent with aroma of vanilla bean and a strong fragrance. It is an indispensable raw material in the food additive industry. Used in a variety of flavoring foods that require aromas...